Drink Recipes

1.5 oz Tequila .5 Triple Sec 4 oz Pink Lemonade Lime Juice Splash OJ Combine all ingredients and shake over ice. Rim the edge of your glass with equal parts salt/sugar mixture. Add ice to your glass, being careful not to touch the rim. Then pour your drink over ice and serve.

1 oz vodka 1 oz brandy 1 oz sweet and sour mix Dash Rose’s Lime juice Cola Dash of Angostura bitters Shake with ice and strain into tall glass filled with ice. Shake with ice and strain into stemmed cocktail glass. If you have a high speed blender use it instead of shaking. Put everything

½ oz white rum ½ oz gold rum ½ oz 151 dark rum 1 oz sweet and sour mix 1 oz unsweetened pineapple juice Shake with ice and strain into tall glass filled with ice. Shake with ice and strain into stemmed cocktail glass. If you have a high speed blender use it instead of

American Flag ½ oz. blue curacao ½ oz. cherry brandy ½ oz. peppermint schnapps Pour the liqueurs in this order into a shot glass Slowly layer the ingredients over the back of a spoon.  Watch the video on how to layer shots A complete list of cocktail drink recipes is available at the American Bartenders

Mexican Flag ½ oz. cherry brandy ½ oz. white crème de cacao ½ oz. green crème de mint Pour the liqueurs in this order into a shot glass Slowly layer the ingredients over the back of a spoon Watch the video on how to layer shots

Canadian Flag ½ oz. grenadine ½ oz. peppermint schnapps ½ oz. cherry brandy Pour the liqueurs in this order into a shot glass Slowly layer the ingredients over the back of a spoon Watch the video on how to layer shots A complete list of cocktail drink recipes is available at the American Bartenders Schools

Butterscotch Mocha ½ oz. Kahlua ½ oz. butterscotch schnapps ½ oz. Baileys Pour the liqueurs in this order into a shot glass Slowly layer the ingredients over the back of a spoon Watch the video on how to layer shots A complete list of cocktail drink recipes is available at the American Bartenders Schools cocktail