There are several variations of this recipe. Go to Hawaii and you find a slightly different recipe where ever you order it at. This is the original Trader Vic version:
- 1 oz. silver rum
- 1/2 oz blue curaçao
- 1 oz. cream of coconut syrup
- 3 oz. pineapple juice unsweetened
- Garnish with cherry, orange slice and mint sprig