Mai Tai
½ oz Rum ½ oz Triple Sec ½ oz Creme de almond ½ oz Dark Rum 1 oz each sweet/sour, pineapple and orange juice Garnish with cherry
½ oz Rum ½ oz Triple Sec ½ oz Creme de almond ½ oz Dark Rum 1 oz each sweet/sour, pineapple and orange juice Garnish with cherry