El Burro
1.5 resposado
1oz ginger beer
.75 lime juice
.75 pineapple juice
.5 simple syrup
.25 absinthe
shake and strain into a collins glass
El Burro
1.5 resposado
1oz ginger beer
.75 lime juice
.75 pineapple juice
.5 simple syrup
.25 absinthe
shake and strain into a collins glass