- 3/4 oz Sloe Gin
- 3/4 oz Southern Comfort
- Fill with orange juice
- Garnish with a Cherry
Author: Joe Bruno
Separator
SEPARATOR
- Rocks, build
- ¾ oz Brandy
- ¾ oz Kahlua
- Fill with coffee cream
Red Death
RED DEATH
- Cooler, blend or shake
- 1 ½ oz Vodka
- Southern Comfort
- Amaretto
- Sloe 1 ½ oz Gin
- Fill with 1oz each of sweet/sour and orange juice
- Dash of Grenadine Syrup
Ramos Fizz
RAMOS FIZZ
- 1 ½ oz Gin,
- A dash of orange flower water
- 1 egg white
- 2 oz coffee cream
- Fill with sweet/sour and soda
- Garnish with a cherry
Kir Rasberry
KIR RASBERRY
Wine glass, pour
- 1 oz Chambord
- Fill withChampagne
- Garnish with a lemon twist
Kir- Wine
KIR-wine
- Wine glass, pour
- 1 oz Creme de cassias
- Fill with white wine
- Garnish with lemon twist
Kool Aid
KOOL AID
Stemmed cocktail, chill
½ oz Amaretto
½ oz Southern Comfort
½ oz Midori
2 oz cranberry juice
Scotch and soda
SCOTCH & SODA
- Highball, build
- Scotch Whisky
- Fill with soda
Silk Panty
SILK PANTY
- Shooter glass, layer
- 1 oz Vodka
- ½ oz Peach Schnapps
Learn how to make hundreds more popular cocktail drink recipes from American Bartending School’s Bartender Drink Guide. Many of these cocktail drink recipes have how to videos from our American Bartending School instructors in New York, New Jersey and Palm Desert, Ca. Find additional how to videos on bartender techniques and in depth information about liquors and wines.
Singapore Sling
SINGAPORE SLING
- Cooler, blend or shake
- 1 oz Gin
- ½ oz Cherry Brandy
- 2 oz Fill with sweet/sour and soda
- Garnish with a cherry